Our restaurant has one of the best views in Salcombe over looking the sea and our menu has been designed by seafood expert Mitch Tonks, making our restaurant a memorable experience.

Beachside Restaurant

Beachside RestaurantThe most stunning view overlooking the estuary coupled with expertly cooked fresh local seafood, it doesn't get much better then this

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Menus

MenusOur menu's have been designed by Mitch Tonks, utilising some of the best local produce available

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Local Produce

Local ProduceWe have a wealth of high quality local produce that we take advantage of in the restaurant

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ArticlesArticles and news from The Beachside Restaurant in Salcombe

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Fish Friday

Fish FridayThe last Friday in each month we hold Fish Friday. An excellent opportunity to sample 5 dishes and 5 wines over lunch

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Bar

BarA fine selection of high quality spirits, cocktails and wines are available from the bar to be enjoyed at the bar, in your room, in the restaurant or on the sun terrace

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Recipes

RecipesRecipes prepared for you by our head chef Stuart Downie. Make them at home or visit our restaurant to try them for yourself

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Menus

Sample Lunch Menu

Appetisers

Salt and Pepper Chicken Wings
£3.50

Hummus of the Day
£3.50

Marinated Beetroot & Feta Cheese
£3.25

To Start

Tapas Sharing Board
Chicken wings, crayfish, hummus, beetroot and feta
£10.00p/pers

Salt & Pepper Cuttlefish 
With tomato & chilli dip
£7.50

Crayfish Cocktail
With pineapple salsa & wasabi mayo
£7.50

Ginger & Lime Cured Pollock 
With cucumber salsa & tempura prawns
£8.50

Potted Ham Hock 
With pickled vegetables & brioche
£8.50

Smoked Mackerel 
With creamed horseradish & pain d’épice
£7.50

Sides

Chopped Salad
£3.00

Roasted Courgettes, bacon & red onion
£3.00

Skinny Fries
£3.00

Chunky Chips
£4.00

Thyme, Garlic & new potatoes
£3.00

Mixed Vegetables
£3.00 

Light Bites

Roquefort, Chicory & Walnut Salad
£13.50

Steak, Onion & Horseradish Sandwich 
£14.95

Salcombe Open Crab Sandwich 
£14.95

The Beachside Favourites

River Exe Mussels (Starter) 
Mariniere style
£9.95/15.95

Cornish Hake In Tribute Batter 
With pea purée, chips & tartar sauce
£15.50

Clam Spaghetti 
With tomatoes, chilli & chives
£14.50

The Beachside Grill

Grilled Whole Gilt Head Bream 
With a fennel & orange salad
£17.00

Lemon Sole On The Bone 
With béarnaise sauce and lemon
£17.50

Dressed Salcombe Crab 
With ciabatta, garlic mayonnaise & salad
£21.00

Grilled Cornish Sardines 
With lemon and Salsa Verde
£15.00

Fish Of The Day For 2 Market
With salad and lemon

Minute Steak 
With béarnaise sauce, skinny fries & rocket
£15.50

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